Bartender

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Bartender

  • 1 Vacancy
  • 603 Views

Offer Salary

Attractive

Job Description

To provide an efficient and courteous service in the bar department, to promote sales, and to assist the Department Head in maintaining the smooth running of the business, in order to maintain the quality standards required.

Responsibilities and Duties

● Maintains the highest levels of personal hygiene, cleanliness, and appearance, and follows health and safety rules.
● Always keeps the Bar clean throughout the service. Ensures that “mise-en place” is completed prior to service.
● Has extended knowledge of the Bar lists and beverages, helps the guests by explaining products/ingredients, and to be aware of the pricing policy.
● Takes orders, prepares and serves drinks and beverages to guests, in a courteous manner.
● Prepares any other cocktails apart from the ones listed on the Bar list and to be aware of the pricing policy regarding those cocktails.
● Coordinates the service/wait staff working outside the bar
● Promotes sales of food, beverages and any special events organised by the Management
● Checks goods issued by stores, stock the bar and all items. Maintain good inventory control
● Prepares requisition for the following day, ensuring that stores have received it.
● Attends training and informs bar employees about hotel happenings.
● Trains subordinates on the job, on beverage knowledge and practises teamwork with fellow workers
● Handling billing machines (ePOS systems), taking bills to customers, collecting money, and providing change.
● Deals with customers’ complaints or/ and reports to superior.
● Should be very well versed in local area history, places of interest, shopping etc.
● Is well familiar with the Hotel policies and procedures, and the physical layout of its premises is knowledgeable to the emergency procedures.
● Performs any related tasks assigned by superiors.

Competencies

● Time Management
● Positive Attitude
● Communication & Active Listening
● Management & Leadership
● Team Working & Cooperation
● Attention to Detail
● Artistic Flair

Qualifications and Educational Background

● Diploma from a Hotel School and/ or experience in a relative position
● Bartender qualification will be considered as additional qualification.
● Knowledge of health and safety regulations
● Excellent personal hygiene

Languages

English - B2/C1

Any other language (Preferable) - A2

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Published: 1 year ago